Your skills and experience in the kitchen can only get as good as the equipment and tools you have. Most importantly, having quality pots and pans make cooking a lot easier and fun. On the other hand, using poor quality cookware sets can negatively impact your food. The last thing you want to deal with is a cooking pot that consistently overheats, burning your food, and running its flavor. Quality cookware is also easier to clean and maintain. It is more durable and presentable in your kitchen, giving you great value for money.
However, it is not unusual to get overwhelmed once you step into a kitchen store in search of cookware. You’ll have a wide range of options to choose from, and determining the best quality cookware sets for your kitchen can be a real hustle. But worry not, because this piece is meant to make things easier for you. As long as you know what to look for, it becomes easier to make an informed decision. On this note, here are a few tips on how to choose high-quality cookware for your kitchen.
Whether you are buying new wares for a new kitchen or replacing some old ones, the durability of your cookware should be a key factor to consider before making a choice. These days, many different cookware set brands have flooded the markets, with stainless steel, aluminum, ceramic, copper, being the most common options by the material. The best thing is that as reviewed on Healthy Cookware, you may want to compare different cookware set brands and models to find out which one best suits your needs. This is where professional reviews come to your rescue. The rule of thumb, however, is to ensure you buy a cookware set that will give you maximum value for your money in terms of durability.
When it comes to cookware, always buy the best value for your money, something that will make your cooking experience enjoyable. For instance, you don’t want to buy a pot whose material will react with some of the foods you cook. In this regard, aluminum has a tendency of reacting with acidic foods such as tomatoes, as well as foods containing lemon juice or vinegar. This can be dangerous for your health since your food ends up absorbing atoms from the metal, which, at times, causes discoloration of food. Non-reactive cookware sets do not react with food at all, although they can cost a bit more than standard variants.
The material of your cookware will largely determine how it should be cleaned, handled, and maintained to serve you better and longer. If, for instance, you opt-for ceramic-coated cookware, you will need to be gentle while washing them to avoid scratching or chipping off the coating. You will also want to avoid using steel wool for scrubbing and use a soft pad to wash instead.
Thickness is another quality that should not be overlooked when buying cookware. Before buying your pots and pans for your amazing recipes, always check the thickness. Take your time to check the sides and the bottom; the weight can also help you determine the thickness. You may want to avoid the lighter pots and pans since most of them are of low-quality, tend to burn food easily, and serve you only for a short time. In thicker pots, food is also cooked more evenly.
As the saying goes, “you get what you pay for”. This is utterly true, considering that high-quality cookware is quite expensive compared to low-quality cookware. Pots and pans come in a range of prices. From home users to those looking to start a successful restaurant business, there’s something for everyone. But what should you look out for when buying your cookware as far as pricing is concerned?
Cheap cookware is normally made from metals that are reactive to foods, which is not healthy. The taste and color of your food may also be altered. On the other hand, high-end cookware will cost you a few extra bucks but, but it’s worth the investment considering your health, durability, and overall kitchen experience. The longevity of the cookware will definitely compensate for the initial price in the long run.
Finally, it’s good to consider whether the cookware is dishwasher-safe. With dishwasher-safe cookware, you don’t have to manually scrub when washing, which saves time and effort. It’s also important to consider how long the coatings will last with repeated washing. With this and the few tips above, choosing quality cookware for your kitchen just became easier.